Online Ordering

Steam boil rice

Stir-fried egg noodles with soy sauce, mirin sauce, mixed vegetables, sesame oil

Stir-fried rice with egg, peas, soy sauce

Rice noodles with tamarind sauce, beansprouts, spring onions

Slow cooked beef shin with Massaman paste, coconut milk, potatoes

Chicken thigh with green curry paste, coconut milk, green beans, bamboo shoots, sweet basil

Garlic & peppercorn sauce, oyster sauce, soy sauce, chilli, spring onions

Crispy pork belly with mild Panang curry paste, kaffir lime leaves, green beans, chilli

Silky tofu simmered in a fragrant yellow curry with coconut milk, butternut squash, bell pepper and green beans.

Colourful peppers, onion and pineapple in our signature sweet & sour sauce.

Broccoli stir-fry, garlic, soy sauce, black bean sauce

Olive oil, sea salt, topped with tahini & maple syrup dressing

Seasonal vegetable stir-fry, garlic, soy sauce

Chilli, garlic, ginger, sugar, rice vinegar

Chilli, garlic, coriander root, lime juice, fish sauce, palm sugar

Sriracha mixed mayonnaise & smoked paprika

Very mild curry paste with coconut milk, tamarind

Soy sauce, mirin sauce, sugar, rice vinegar, seaweed

Shredded cabbage, carrot, glass noodles, garlic peppercorn, soy sauce, sesame oil

Pork belly marinade, salt & pepper, light batter

Chicken thigh marinated with garlic, coriander root, black pepper, white pepper, sea salt

Traditional Korean fermented vegetables napa cabbage & radish with chilli, garlic and ginger, tangy and full of umami

Sesame-marinated wakame seaweed. Sweet, savoury and packed with Unami freshness

Cucumber tossed in tangy dressing with garlic, chilli, mint, sesame

Wok-fried rice noodles with king prawns, egg, beansprouts, garlic, spring onions and tamarind sauce. Finished with roasted peanuts, lime and chilli flakes

Wok-fried dish with garlic, chilli and fragrant Thai basil, finished in a rich savoury sauce with jasmine rice and crispy fried egg, and slices of cucumber.